I'm in Food Wars, I've Been Invincible After Signing In For Ten Years!

Chapter 273 You are too happy (please subscribe)

"Are you too happy too soon?"

Lin Fan asked calmly.

There was an uproar off the field.

"Wow... is it really okay for this guy to speak directly to his senior like this? It smells like gunpowder!

"This is Lin Fan..."

"Then it's too arrogant, isn't it, it's just the true temperament? Dare to say this to the seniors!"

"I can only say, unprecedented, unprecedented!! In such a public occasion, I have never seen a junior speak so arrogantly!"

"It's not surprising, right? This isn't the first time Lin Fan has done this! Did the matter of disregarding elders happen on the first day?"

"That can't be helped, they have that arrogant power! But you've gone astray... Lin Fan is so confident that his cooking will definitely win?"

"I don't know, just look and see!!"

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While speaking, the judges turned their attention to the tomato risotto.

Under the jury's seat, the judges' hands were already rubbing back and forth.

Can't wait!

At this time, the tomato risotto was still steaming.

In this weather 08, when looking at such steaming risotto, the first reaction is to warm the heart.

Secondly, the aroma of this risotto is just too tempting.

The three judges picked up their spoons at the same time and took a spoonful.

Take a few breaths.

The scent is more intense.

Eat it in one bite.

After entering...

The first is the taste of tomato, sweet and sour, instantly spread to the whole taste buds.

Quickly wake up the whole person's sense of taste.

Chew lightly, the rice grains are soft but not rotten, and each grain is very chewy.

Here comes the shrimp...

"This shrimp is just ordinary shrimp, but when it is paired with tomato risotto, the taste is completely different!!

"Did you notice the shrimp? What I care about is the rice! This rice is soft and glutinous, and it doesn't look like it was boiled in soup before!!

"Yeah! I cooked it in soup before, I thought that under such a long time of cooking, the rice would become mushy, that is, the taste of porridge. I didn't expect that every piece of rice was crystal clear and very plump. The grains are distinct and the egg liquid is wrapped on it, which is amazing!! 35

Afterwards, the judges chewed it again.

Look at the ketchup on the side.

Put it on the rice and mix it a little.

On each grain of rice, the tomato sauce is once again wrapped.

After being soaked in the oil in the ketchup, the rice grains are oily and shiny.

"Oh oh... this tomato sauce bibimbap is definitely delicious! Not to mention it is mixed with risotto, it is just as good as a bowl of rice by itself!!

During the conversation, Lin Fan was very sensible and brought a bowl of rice.

The judges nodded in surprise.

Lin Fan said with a smile: "For bibimbap, put the rice you just made, put it aside to cool, sprinkle with sesame seeds and mix well with a little sesame oil.

"The rice with the steam evaporated will have a perfect taste. Adding sesame oil and tomato will make this bibimbap even more perfect!!"

The judges nodded one after another.

Already eating in the bowl and looking at the pot.

I haven't tasted the risotto, and my eyes have already flown to the white rice.

Then, the judges picked up the tomato risotto and tasted it.

'click'

'kakaka'

He took an arc in his body, and the moment he ate the food, he was immediately stretched.

After adding the tomato sauce for bibimbap, the texture of this tomato risotto has been sublimated.

"After chewing carefully, the garlic in this tomato bibimbap sauce seems to have been dehydrated and fried, but it is not. There is still a little water in the garlic, which ensures that the garlic will not taste very boring. Delicious! Paired with fried tomato sauce, oh my gosh...great!!

"The author is a brand new taste! How can this bibimbap sauce be so delicious??"

"It's so delicious, and the more you eat, the more hungry you become! Because sweet and sour can be appetizing, and because it is this kind of hot hot rice, it will make people feel warm after eating it!!"

While the judges were talking, a few gulps finished the risotto.

Then look at the white rice!

Before Kojiro Shinomiya could speak, the judges served the rice.

I scooped a tablespoon of tomato sauce and started to eat it.

Shinomiya Kojiro was stunned!

Such a picture is not unfamiliar to him at all, but very familiar!

It is not the first time for Lin Fan that this kind of sudden change from a disadvantage to an advantage!!

Those alumni before Sinomiya were planted in Lin Fan's hands like this.

Every time, I felt that Lin Fan was going to lose, but when it came to a critical moment, he always survived.

Perhaps, this is what Lin Fan did on purpose.

Anyway, Shinomiya Kojiro felt the pressure again.

Sweat started to form on his forehead.

Could it be that...

Like his alumni, he will be eliminated like this??

While thinking, Lin Fan tapped Kojiro Shinomiya.

When he came back to his senses, he saw that Lin Fan was holding a risotto in his hand.

Lin Fan smiled and said, "Senior, do you have a lot of doubts?"

"Maybe after you taste 177, these doubts will be completely eliminated!! 35

Shinomiya Kojiro is unbelievable.

But there was a little bit of joy in his heart, he was waiting for this moment.

Lin Fan took the initiative to ask him to taste the dishes, which was completely different than if he went there himself.

Shinomiya Kojiro took the risotto calmly.

Looking at the bowl of red risotto in front of me, the rice grains are full, and the golden egg liquid is wrapped in the rice grains, as if it is still radiating light.

Shinomiya Kojiro swallowed subconsciously.

Just now, he really wanted to try Lin Fan's dish.

Now get your wish.

Pick up the spoon and scoop it gently.

Just as it was about to be put into my mouth, the heat of the risotto came straight to my face, and the aroma was so tempting.

The tip of the tongue involuntarily raised a clear saliva.

-OPET...

'click'

In an instant, every nerve of Shinomiya Kojiro was immediately tense.

The sweet and sour taste of tomato spreads in the mouth instantly.

The upper and lower teeth chew unconsciously.

The rice grains are soft and glutinous, just like fried rice with distinct grains.

But unlike fried rice, this risotto comes with a small amount of broth.